We offer a Tex-Mex inspired menu prepared by Rebel TacoKitchen Open Saturday & SundayOpen 7 Days a week starting May 17
TACOS – 7el gringoslow stewed ground beef, cheddar, shredded lettuce, southwest taco sauce, pico de gallochicken tingamarinated chicken thighs simmered with chipotle & tomatoes, cotija, shredded lettuce, taco sauce, pico de gallosweet pumpkin fiestaroasted sweet potato, pumpkin seed salsa macha, shredded lettuce, lime crema, pico de gallomigasscrambled egg, cotija, bacon, pico de gallo, shredded lettuce, salsa verdeadd-ons: guac, pickled onion, jalapeños, lime cremataco party box4 for 25 / 8 for 50
spam misubi – 7Hawaiian brunch snack of champions. Onigiri style hand roll with seared spam, fried egg, sushi rice, yuzu teriyaki saucequesadillas – 1110" grilled flour tortilla, cotija, cheese curds, cheddar cheese and pico de Gallo lime cremaadd meat of your choice, jalapeños, grilled onions and salsa verde – 4.5veg, vegan, gf options availablemenu can change seasonally